Recipes
Smoked loin of iberian pork blinis, bernaise meat sauce and moustard sprouts
Multi-layer sandwich
Smoked loin of iberian pork blinis, bernaise meat sauce and moustard sprouts
Cones of wonton pasta filled with pork shoulder tartare and iberian ham
Brioche filled with sobrasada and honey with truffle
Oriental style pancetta brochette
White meat pork tenderloin with foie and sweet and sour figs
Potato parmentier and Iberian dewlap with egg and air of paprika
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