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Potato parmentier and Iberian dewlap with egg and air of paprika

Frikandellen of Iberian pork with horn of plenty mushrooms and hazelnut relish

Iberian pork Gyozas (Asian steam filled pastries)

Tataki of Iberian pork with wasabi mayonnaise

Sliced pork throttles with prawn tartar

The Mediterranean diet and essential fatty acids in pigmeat, a good support in the prevention and treatment of cancer
The Sociedad Española de Farmacia Familiar y Comunitaria (SEFAC) has produced a Guide to nutritional action in cancer patients. It insists on...

The quality of pork meat recovers its proper position
Pork has been the victim of a series of consumer taboos, being seen as a low quality product and excessively fat. This preconceived idea, which...

Eating pork is beneficial for sports activities
Sports activities lead to a high need for proteins and essential amino acids, in addition to a correct water balance. Eating pork is beneficial...